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OAT CAKE Crisp snack
Grilled oats of high biological value and sea salt. They can be eaten at any time of the day as a snack or as an accompaniment to meals. Oats are a cereal rich in protein and of high biological value and fat, including basic linoleic acid. The fiber content is also excellent making oats an ideal food to reduce the sense of hunger, regulate intestinal function, help maintain body weight and regulate low cholesterol levels thanks to the presence of beta-glucan. Compound carbohydrates and oat flakes are rich in starches, which are an ideal source of energy, especially necessary for those who want to increase their muscle mass or for those who need higher energy intake. Also, there is almost total absence of sugars, this translates into a low glycemic index.